ETChem’s
Soy protein isolate is a dry powder food ingredient
that
has been separated or isolated from
the other components of the soybean,
making
it 90% protein and nearly carbohydrate and fat-free.
The good
dispersibility of Soy protein isolate makes it a good ingredient
for
solid beverage, health supplement, nutritional powder, pet foods, etc.
The
protein is produced according to GB/T 20371-2006,
and
during the processing, no solvents, additives, enzymes,
radioactive
materials and no fumigation were used.
ETChem
takes steam sterilization to kill the germs.
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